Sage Cornbread
Sage Cornbread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sage cornbread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sage Cornbread is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Sage Cornbread is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook sage cornbread using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sage Cornbread:
  1. Make ready 2-3/4 cup buttermilk cornbread mix
  2. Take 1 teaspoon ground sage
  3. Get 1 cup warm water
  4. Make ready 1 teaspoon kosher salt
  5. Prepare 3 medium eggs
  6. Get 2 cup corn
  7. Get 2 tablespoons sugar
  8. Make ready 1 tablespoon bacon drippings
  9. Prepare 2 tablespoons lard heaping
  10. Get 1/2 cup green onions sliced thinly
  11. Get As needed bacon drippings to grease the skillet
  12. Prepare 2 ounce bacon
  13. Prepare As needed kosher salt topping
Steps to make Sage Cornbread:
  1. Preheat the oven 400 degrees Fahrenheit. Slice the bacon into little pieces. Grease the pan with bacon drippings.
  2. Mix all the ingredients together except the water, and bacon pieces.
  3. Add the baking soda to the water let sit 3 minutes. Then add to the cornbread mixture.
  4. Pour into the hot skillet greased with the lard.
  5. Add bacon pieces on top of the mixture.
  6. Put into hot oven and bake. 40-45 minutes until the bacon gets done but make sure that everything is cooked through.
  7. Remove from oven add a sprinkle of kosher salt on top, and let cool and serve. I hope you enjoy!!!

So that is going to wrap this up for this exceptional food sage cornbread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!