Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, flavorous fried jackfruit curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Flavorous Fried Jackfruit Curry is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Flavorous Fried Jackfruit Curry is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook flavorous fried jackfruit curry using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Flavorous Fried Jackfruit Curry:
- Make ready 1/2 kg jackfruit (raw) cut in square pieces
- Take 2 tbsp oil for curry
- Make ready 3-4 medium size onion
- Get 7-8 tbsp oil to fry
- Make ready 8-10 garlic cloves
- Get 1-1.5 inch ginger piece
- Get 2 big size tomatoes
- Prepare 8-10 green chillies
- Get As needed Whole spices (4,5 black pepper, 2-3 cloves, 1 black cardamom, 2 small cardamom, 1 bid bay leaf, 1/2 inch cinnamon stick)
- Take 1/4 cup fresh cream
- Get 1/4 cup hung curd
- Get 1 tsp cumin seeds
- Take 1 tsp turmeric powder
- Prepare 2 tsp coriander powder
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp cumin powder
- Take to taste Salt
- Make ready 1/4 cup finely chopped fresh coriander leaves
Steps to make Flavorous Fried Jackfruit Curry:
- Boil the jackfruit pieces in salt water and remove extra parts.
- Fry the jackfruit pieces on medium high flame, till golden brown.
- Add oil in a pan and add whole spices, roughly chopped onion, garlic and ginger and fry for at least for 5-10 min. Take them out in a mixer and make fine paste.
- Now add another shift of some oil in the same pan and add cumin seeds and the prepared paste to it. In the meanwhile make paste of tomatoes and green chillies and add this paste too to the pan.
- Keep stirring and cook for another 5-8 min. Add rest of the spices along with salt and cook further for 2-4 min.
- Add curd and fresh cream and keep stirring until the gravy leaves the pan.
- Add fried jackfruit pieces and cook further for 5-10 min until the gravy covers the pieces evenly and they become soft.
- Add chopped coriander and serve with a twig of fresh mint leaves.
So that’s going to wrap this up for this exceptional food flavorous fried jackfruit curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


