Tri colour parfait
Tri colour parfait

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tri colour parfait. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tri colour parfait is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Tri colour parfait is something which I have loved my entire life. They are fine and they look fantastic.

Tri Colour Parfait is an Indian Independence Day special dessert recipe. Tri Colour Parfait is an Indian Independence Day special dessert recipe. Check out this Tricolor Fruit Parfait, that's also perfect for Republic Day!

To get started with this recipe, we must prepare a few components. You can have tri colour parfait using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tri colour parfait:
  1. Get 500 ml milk
  2. Make ready 1/2 cup condensed milk
  3. Take 2 tbsp sugar
  4. Make ready 2 kiwi, peeled & sliced
  5. Get 1/2 cup sweet boondi (orange & green)
  6. Take 1/2 tsp cardamom powder
  7. Get As needed Mint sprig, for garnishing

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Instructions to make Tri colour parfait:
  1. For Rabri : In a deep pan, add milk & bring to the boil, cook on medium heat for 30 mins while stirring continuously
  2. Next add condensed milk and sugar mix well add cardmom powder & cook for 10 mins more mins, while stirring in between until thick.
  3. Once thick remove from heat, keep aside to cool
  4. In a glass bowl add a layer of sliced kiwi & green boondi, followed by a layer of cooled rabri and finally sweet boondi
  5. Once the tri colour parfait is ready, garnish with a sprig of mint & serve

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So that’s going to wrap it up for this special food tri colour parfait recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!