Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, indian egg curry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Indian Egg Curry is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Indian Egg Curry is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have indian egg curry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Indian Egg Curry:
- Prepare Onion: 1 Large
- Make ready Tomato: 1 large
- Make ready Green Chili: 1 large
- Get Eggs: 3 boiled (whites and yolk separated)
- Take Red chili: half table spoon
- Prepare 1 tea spoon Salt:
- Make ready 1/4 tea spoon Turmeric:
- Get 1/2 tea spoon Cumin powder:
- Make ready 1/2 tea spoon Coriander powder:
- Make ready 1/2 tea spoon Chaat Masala:
- Prepare 1 Chicken stock cube:
- Make ready 2 table spoon Oil:
Instructions to make Indian Egg Curry:
- Fry onions
- Add tomato and green chili
- Add the rest of the spices and let it cook for 5 minutes
- Add egg yolk and mash, add water to make the curry
- Once done add egg whites
- Serve with roti, naan, bun or pauv
So that is going to wrap this up with this exceptional food indian egg curry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
