Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, portobello pizza. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Portobello Pizza is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Portobello Pizza is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have portobello pizza using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Portobello Pizza:
- Get 4 large portobello mushrooms, stems removed
- Take 2 T olive oil, extra for sauteing onion
- Make ready 2 tsp minced garlic
- Take 1/4 C purple onion, diced small
- Prepare 6 tsp Italian seasoning, divided
- Get 3/4 C pizza sauce
- Get 1 1/2 C mozzarella cheese, shredded
- Make ready slices Pepperoni, cut to small
- Take 6 cherry tomatoes, sliced thin
- Get to taste S&P,
- Make ready to taste Crushed red pepper flakes,
Steps to make Portobello Pizza:
- In a small saucepan, heat olive oil over medium and saute the onion. Set aside.
- Preheat oven to broil/ grill settings on high. Arrange oven shelf to middle of your oven. Combine the 2T oil, garlic and 4 tsp of the seasoning together in a small bowl. Brush the bottom of each mushroom with the garlic oil mix and place each mushroom, oil side down on a lightly greased baking sheet. Put a little of sauteed onions in the mushroom. S&P. Put 2T (eyeball it) of pizza sauce over the onion, 1/4C of mozzarella cheese on top of the sauce and pepperoni and tomato on top of cheese.
- Sprinkle with red pepper flakes and broil for 6-8 minutes or until cheese has melted. To serve, sprinkle with some of the remaining seasoning.
- I cooked mine 8 minutes and it nearly burned my pepperoni, so keep your eye on these!
So that is going to wrap it up for this special food portobello pizza recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


