Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, red lentil dahl. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Red Lentil Dahl is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Red Lentil Dahl is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have red lentil dahl using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Dahl:
- Get 1 tbsp Sesame Seed Oil
- Make ready 1 White Onion
- Make ready 1 clove Garlic
- Get 2 cup Red Lentils
- Take 1 tbsp Tumeric
- Prepare 1 tbsp Corriander
- Make ready 1 tbsp Cumin
- Prepare 1/4 tbsp Cayenne Pepper
- Prepare 4 cup Vegetable Broth
- Make ready 1 tbsp Tomato Purée
Steps to make Red Lentil Dahl:
- Add sesame seed oil to pan. Sauté onion and garlic until well browned.
- Add vegetable broth, lentils and spices. Simmer for 30 minutes.
- Add tomato purée. Add salt and pepper to taste.
- Serve with feta cheese crumbled on top and naan bread.
So that’s going to wrap this up with this exceptional food red lentil dahl recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
