Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, greek lamb cutlets. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Greek Lamb Cutlets is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Greek Lamb Cutlets is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have greek lamb cutlets using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Greek Lamb Cutlets:
- Get 10 lamb cutlets
- Make ready 100 ml extra virgin olive oil
- Make ready 2 tsp Greek oregano
- Make ready 4 garlic cloves crushed
- Get to taste Salt and pepper
Steps to make Greek Lamb Cutlets:
- Place all the ingredients in a bowl and combine
- Add the lamb cutlets and rub the marinate all over the meat, cover and place in the fridge for at least 1-2 hours. Best to marinate overnight if you can
- Before cooking, take the cutlets out of the fridge and let them sit at room temperature for at least 30 minutes
- Place a skillet on the hob and heat until very hot before adding the cutlets
- Cook for a few minutes on each side
- Before serving sprinkle some more oregano on them and serve with lemon wedges and a Greek salad
So that’s going to wrap it up for this exceptional food greek lamb cutlets recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
