Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, gambas with bell peppers. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gambas with Bell Peppers is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Gambas with Bell Peppers is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook gambas with bell peppers using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Gambas with Bell Peppers:
- Prepare 1/2 kilo shrimp, shelled until the tail, deveined
- Make ready 5-8 tsps olive oil
- Make ready 2-3 tbsps unsalted butter
- Make ready 2 medium bell peppers, diced
- Get 6 large garlic cloves, cut thinly lengthwise
- Prepare to taste Salt and pepper
- Make ready Optional: Chilli flakes
- Take Dill for garnishing
Steps to make Gambas with Bell Peppers:
- Heat pan on low heat, and add olive oil and butter.
- Sauté garlic until translucent and add bell peppers. After about a minute, add shrimps. Season well with salt and pepper
- Cook on low heat until shrimps are pink. When all shrimps are pink, cook on high heat for 2 minutes. And serve! :)
So that is going to wrap this up for this special food gambas with bell peppers recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
