Hamburger Steak with Sautéed Mushrooms on Rice
Hamburger Steak with Sautéed Mushrooms on Rice

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, hamburger steak with sautéed mushrooms on rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Hamburger Steak with Sautéed Mushrooms on Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Hamburger Steak with Sautéed Mushrooms on Rice is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
  1. Take 4 hamburger patties
  2. Prepare to taste salt, pepper, garlic salt
  3. Make ready worcestershire
  4. Make ready fresh mushrooms
  5. Get 1/4 cup butter
  6. Prepare 1/4 cup white wine
Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:
  1. Season patties with salt, pepper, garlic salt and worchestershire to taste.
  2. I place on grill and cook or cook in frying pan with a little olive oil.
  3. If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
  4. I use a packet of brown gravy with water and pour on mushrooms.
  5. Add hamburgers and simmer on low 10 to 15 minutes
  6. I put on white rice. Enjoy

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