Zucchini Spaghetti with Lentil Marinara
Zucchini Spaghetti with Lentil Marinara

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, zucchini spaghetti with lentil marinara. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Spaghetti with Lentil Marinara is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Zucchini Spaghetti with Lentil Marinara is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook zucchini spaghetti with lentil marinara using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Spaghetti with Lentil Marinara:
  1. Prepare 2 large zucchini
  2. Make ready 1/2 cup lentils
  3. Make ready 675 ml tomato sauce
  4. Get 2 clove garlic
  5. Get 1 onion, chopped
  6. Make ready 4 tbsp canola oil
  7. Make ready 1 tbsp dried basil
  8. Make ready 1 tbsp dried oregano
  9. Take 3 tbsp Italian spice blend
  10. Get 4 tsp parmesan cheese
Steps to make Zucchini Spaghetti with Lentil Marinara:
  1. Cook lentils according to package directions, I just added water, brought to boil, then simmered 35 minutes until all water was absorbed and lentils soft.
  2. Dice onion and mince garlic and fry in a pan with oil until cooked.
  3. Add onion and garlic to a pot and add spices and tomato sauce.
  4. Spiral zucchini
  5. Add spiralized zucchini to medium sauce pan and cook over low-medium heat for 4-5 minutes or until zucchini is soft with a pasta-like texture.
  6. Stir cooked lentils drain any excess water into marinara sauce and simmer another 1-2 minutes.
  7. Serve and garnish with parmesan cheese.

So that is going to wrap it up for this special food zucchini spaghetti with lentil marinara recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!