Pepperoni Pizza Bread
Pepperoni Pizza Bread

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pepperoni pizza bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pepperoni Pizza Bread is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Pepperoni Pizza Bread is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook pepperoni pizza bread using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pepperoni Pizza Bread:
  1. Get 1 (8 oz.) can of crescent roll dough
  2. Prepare 1.5 cups shredded mozzarella
  3. Take 40 slices pepperoni
  4. Get 1 egg
  5. Get 1 tablespoon grated Parmesan
  6. Get 3/4 teaspoon Italian seasoning
Instructions to make Pepperoni Pizza Bread:
  1. Preheat to 350 degrees. Line baking sheet with parchment paper.
  2. Unroll can of crescent dough and push together edges to make into one sheet.
  3. Spread mozzarella evenly, leaving 1/2 inch from the edges of the dough.
  4. Add pepperoni over cheese. Fold short end of dough over edge of pepperoni. Starting at the long end, roll dough, pinching to seal. Place seam side down on cookie sheet.
  5. Mix egg with 1 tablespoon of water. Brush mixture over dough until covered.
  6. Sprinkle Italian seasoning and Parmesan cheese on top.
  7. Bake for 14-18 mins or until golden brown. Cut into 2 inch slices and serve with dipping sauce.

So that is going to wrap it up for this special food pepperoni pizza bread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!