Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lamb meatballs in rich tomato sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Lamb Meatballs in rich tomato sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Lamb Meatballs in rich tomato sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lamb meatballs in rich tomato sauce using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Meatballs in rich tomato sauce:
- Get 250 g Mince Lamb
- Take 1 Onion (Medium) - chopped
- Get 50 g Flat leaf Parsley - chopped
- Make ready 1 Egg
- Prepare 250 g Crushed Tomato/ Passata
- Take 1 tbsp Hot Paprika
- Prepare 1 cube Lamb stock
- Get Oil
- Get Salt
- Make ready Crushed Black Pepper
- Make ready 1/3 rd cup water
Instructions to make Lamb Meatballs in rich tomato sauce:
- In a bowl, mix together mince lamb, chopped onions, chopped parsley, egg, salt and pepper.
- Once mixed, roll the meatballs to your preferred sizes.
- In a pan, add 1 tbsp oil, and add the meatballs. Cook the meatballs on medium flame and make sure you keep turning them every minute until we get a golden colour.
- To the same pan, stir in the crushed tomato/passata.
- Add lamb stock, hot paprika, salt and pepper and around 1/3rd cup of water.
- Cook the tomato mixture with a lid on for 10 mins on low flame.
- Enjoy with spaghetti or rice!
So that is going to wrap it up for this special food lamb meatballs in rich tomato sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


