Dangerously Dark Chocolate Muffin
Dangerously Dark Chocolate Muffin

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, dangerously dark chocolate muffin. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dangerously Dark Chocolate Muffin is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Dangerously Dark Chocolate Muffin is something which I have loved my whole life. They’re fine and they look fantastic.

Cocoa powder and chopped dark chocolate tip these muffins dangerously towards dessert territory, which is just the way I like my muffins. To amp up the chocolate-factor of these muffins I take the extra step of blooming the cocoa powder in boiling hot water. These are the best chocolate muffins you'll ever have.

To begin with this particular recipe, we have to prepare a few ingredients. You can have dangerously dark chocolate muffin using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dangerously Dark Chocolate Muffin:
  1. Prepare 160 g Dark Chocolate Chip (+ some for toppings)
  2. Take 120 g Unsalted butter
  3. Prepare 240 ml Buttermilk (Or 240ml fresh milk + 1 Tablespoon of vinegar)
  4. Get 2 Large eggs
  5. Make ready 170 g self raising flour
  6. Make ready 1/2 teaspoon baking soda
  7. Take 70 g unsweetened cocoa powder
  8. Get 190 g castor sugar
  9. Prepare 1 teaspoon vanilla extract

These muffins have that deliciously bitter note of chocolate mixed with just the right amount of sweetness. I love them with a scalding hot cup of coffee. Bake the muffins: Divide the batter among the muffin cups. Don't be afraid to fill them to the top.

Steps to make Dangerously Dark Chocolate Muffin:
  1. Preheat oven to 170°C/ 340°F. Sift flour, cocoa powder and baking soda into a mixing bowl and add in the chocolate chips. Mix well.
  2. Cream the butter and sugar until light and fluffy. Add in 1 egg mix well before adding the other one
  3. Add vanilla extract
  4. Add in buttermilk, mixed well.
  5. Fold in the flour mixute. Do not over mix or your muffins will be tough
  6. Fill 2/3 of the muffin cup with the batter and sprinkle choc chip on top
  7. Bake for 15-20mins

These useful spices can be used to cook so many different meals! Hi guys I hope everyone is safe. Here is a simple recipe of dark chocolate muffin I hope you like it. Please drop a like and a comment and thanks for. Sweet muffins with chocolate chips on dark background.

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