Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, blood bread. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Blood Bread is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Blood Bread is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have blood bread using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Blood Bread:
- Take 1 loaf Italian or any sweet bread
- Make ready Butter
- Prepare 1 (10 oz) jar of maraschino cherries
- Take 1 jar strawberry jam or jelly 12oz
- Prepare vanilla frosting
- Take 1 cup Shredded sharp cheddar cheese
- Get 1 cup Shredded mozzarella cheese
Steps to make Blood Bread:
- Seperate bread into two half loafs and butter each liberally and preheat oven to 350.
- Liquify jam and cherries in blender (with juice for thin, without for a thicker paste)
- Spread vanilla frosting on bread.
- Spread or pour the red "blood" on bread over frosting. I make my blood thin and pour till it runs over the sides that way it looks like it's "bleeding" lol.
- Lightly sprinkle sharp cheddar cheese and mozzarella cheese on top of bread.
- Bake in oven till cheese is melted then remove, let cool, cut into slices, and enjoy. (My kids like to use any left over "blood" as something to dip their pieces into).
So that’s going to wrap this up for this special food blood bread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
