Mango Paratha
Mango Paratha

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, mango paratha. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mango Paratha is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Mango Paratha is something that I have loved my whole life.

Mango paratha recipe - A sweet paratha which has a mix of both sweet and spicy taste. If you love mangoes The idea of mango paratha flashed when I saw a picture of roti and amras. Mango paratha is a interesting recipe which flashed me, while i was having my lunch with my friends yesterday.

To begin with this recipe, we have to first prepare a few components. You can cook mango paratha using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango Paratha:
  1. Make ready 3 ripe mangoes
  2. Make ready 1 cup wheat flour
  3. Get 1 tsp celery
  4. Take to taste Salt
  5. Prepare As needed Oil

Mango-sprouts Paratha recipe - How to make Mango-sprouts Paratha. Roast it on warm tava with oil until golden brown spots appear on. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular.

Steps to make Mango Paratha:
  1. Put wheat flour in a large plate. Add celery and salt to the dough. And mix them all well. Then peel and grind the mangoes. Then mix those pieces with the help of mixie.
  2. Make mango juice. Then pour the dough into the flour little by little and knead the dough. Like making dough for making bread, knead the dough in the same way.
  3. After kneading the dough, apply 2-3 tbsp of oil in the flour. After applying oil, keep the dough covered for about 10 minutes.
  4. After 10 minutes take some flour out of the dough and roll the parantha in the same way as we roll the parantha. And after adding some oil to the tawa, parantha is cooked and roasted.
  5. Similarly, make rest of the parathas too. And serve the parantha with hot mango juice, vegetable, pickle or curd.

This delicious Aloo Paratha is very. Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made with whole wheat flour and cottage You can also have paneer paratha with some mango pickle. आम पापड़ बनाने की विधि Sweet mango paratha recipes आम का सूखा अचार Vaishakhi Paratha recipes आम का मीठा अचार Mango Chapati or Mango Paratha. How well paratha goes with hummus, and why this isn't done more often. Don't get me wrong, I kind of love paratha by itself, but it's also awesome to have one bite with hummus, and one without.

So that’s going to wrap it up with this exceptional food mango paratha recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!