Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pink peppermint meringues. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pink Peppermint Meringues is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pink Peppermint Meringues is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook pink peppermint meringues using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pink Peppermint Meringues:
- Prepare 3 Egg whites
- Prepare 1 tsp Peppermint extract
- Prepare 5 dash Red food coloring
- Prepare 1/2 cup Superfine sugar (or use granulated sugar processed in food processor for 1 min or until very fine)
- Take 6 Peppermint candies, finely crushed
Steps to make Pink Peppermint Meringues:
- Preheat oven to 200°F. Line cookie sheets with parchment paper.
- Beat egg whites at med-high 45 seconds or until frothy. Beat in peppermint extract and food coloring. Add sugar, 1 tbsp at a time while mixer is running. Beat until egg whites are stiff and glossy.
- Drop meringue by teaspoonfuls into 1 inch mounds onto cookie sheets. Sprinkle with crushed candies.
- Bake 2 hrs or until meringues are dry when tapped. Transfer parchment paper with meringues to wire racks to cool completely.
So that is going to wrap it up with this special food pink peppermint meringues recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
