Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, whole wheat laddhu. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hello friends, Today's video is all about Healthy Whole Wheat Laddu Recipe, Atta Ladoo, Healthy Indian Recipes. Like, Share & Support Please do Subscribe to. This recipe is on how to prepare an ethnic healthy whole wheat laddu- known as Kadimittu(Tamil- Gothumai Laddu).
Whole wheat laddhu is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Whole wheat laddhu is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook whole wheat laddhu using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Whole wheat laddhu:
- Get 1 .5 cups Whole wheat ( cleaned)
- Take 100 gms molasses (unda sarkara)-(1 big)
- Get 1 cup ) coconut grated( fresh
- Make ready 1 tsp ginger cardamom dried powder, powder each
- Prepare 1 tbsp cashewnuts butter cut to small pieces-fried in (optional)
Wheat laddu or atta ke ladoo, often touted as a healthy dessert in the winter months, carries a lot of ghee and sugar. Why not replace that with a much healthier version? Wheat laddu are quick to prepare and healthier then the usual ones as sugar is In my old post, I had prepared whole wheat ladoos(Laddu) using sugar and ever since my. Oil-free Wheat Laddoo/Laddu and Choorma - Sweet Wheat cardamom balls.
Instructions to make Whole wheat laddhu:
- The whole wheat,cleaned and dried is fried in a thick bottomed pan till it is crispy
- Take out from fire, cool and grind it in a mixer with the unda- sarakara,coconut and powdered spices. pour the contents into a pan and mix with the hand.
- Mix the above with the cashewnuts,and shape into balls. Very delicious snack is ready
These Oil-free Wheat laddoo are soft and delicious. Make them with any other whole grain. Home » Festival Recipes » Godhuma Sunnundalu ~ Whole Wheat Jaggery Laddu. Dry roast the whole wheat on a medium flame until aromatic and brown color. About Atta Ladoo (Atta Laddu) Recipe: A rich, whole wheat sweet commonly made in the Indian households for various occasions or festivals.
So that’s going to wrap it up with this special food whole wheat laddhu recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
