Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, old melon soup with mung bean and jacob’s tear. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Old Melon Soup With Mung Bean And Jacob’s Tear is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Old Melon Soup With Mung Bean And Jacob’s Tear is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have old melon soup with mung bean and jacob’s tear using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Old Melon Soup With Mung Bean And Jacob’s Tear:
- Make ready 2 Slice Pork Loin Or 500 gram Pork Rib
- Get 1 tbsp Mung bean
- Prepare 1 tbsp job’s tear (get it from Chinese pharmacy)
- Take 3 candied date
- Make ready 1 1/2 litter of water
- Get 2 small old cucumber
Steps to make Old Melon Soup With Mung Bean And Jacob’s Tear:
- Add all ingredients into a rice cooker and cook for 35 minutes if using lean meat and longer 45 minute if using pork rib then off heat and let it rest, After 2 hours Bring it to a boil then enjoy it
- Or You can simply cook it over a stove, by bringing it to a boil then simmer for 45 minutes or 1 hour
So that’s going to wrap it up with this exceptional food old melon soup with mung bean and jacob’s tear recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
