'Drumstick Paratha' - Immunity booster
'Drumstick Paratha' - Immunity booster

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, 'drumstick paratha' - immunity booster. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

'Drumstick Paratha' - Immunity booster is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. 'Drumstick Paratha' - Immunity booster is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have 'drumstick paratha' - immunity booster using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make 'Drumstick Paratha' - Immunity booster:
  1. Take 1 cup Drumstick Leaves -
  2. Make ready 2 1/2 cup Ragi flour -
  3. Prepare 1 Onion - medium size chopped
  4. Prepare 3 Green chili - (finely chopped)
Steps to make 'Drumstick Paratha' - Immunity booster:
  1. In a mixing bowl add ragi flour.
  2. To that add salt, green chillies, onion, washed drumstick leaves and mix it well.
  3. Sprinkle water and knead it to a dough.
  4. Grease oil on the cover or silver foil and take a small dumpling from the dough and press it using our palms on the dough to make it as paratha.
  5. Heat tawa, remove the paratha from cover and place it on tawa.
  6. Sprinkle oil and Cook both sides in medium flame. Our drumstick paratha is ready to serve.
  7. If we add wheat flour instead of ragi we can roll it using rolling pin. Sprinkle water while kneading the dough otherwise it will stick to the cover even if we grease with oil. If we want extra flavours we can add chopped ginger, coriander leaves, garam masala,turmeric it's up to our taste. - Try it and enjoy it…

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