Hawaiian Stir Fried Saimin
Hawaiian Stir Fried Saimin

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, hawaiian stir fried saimin. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hawaiian Stir Fried Saimin is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Hawaiian Stir Fried Saimin is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook hawaiian stir fried saimin using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hawaiian Stir Fried Saimin:
  1. Make ready 2 Servings of ramen noodles
  2. Get 1 Cup coleslaw mix (shredded cabbage)
  3. Take 1/2 Medium onion, sliced
  4. Take 2 Small carrots, julienned
  5. Get 2 scallions, diced
  6. Make ready 1/2 lb. spam, Cubed
  7. Make ready 1/4 kamaboko fish cake, sliced
  8. Take 1 packet instant dashi powder
  9. Make ready 1 tsp. soy sauce
  10. Make ready pepper
  11. Get sea salt
  12. Prepare 2 tbsp. peanut oil
Instructions to make Hawaiian Stir Fried Saimin:
  1. Prepare the ramen noodles per package instructions and set aside. I prefer mine a little al dente for this recipe.
  2. First, peel and cut the carrots into julienned sticks. Slice onions thinly and cabbage. Cut spam into cubes. Slice kamaboko thinly. Chop scallions into small pieces.
  3. Pour a little vegetable oil in a frying pan and heat. Stir fry onions for a few seconds and then add the carrots. Once carrots are halfway done, add in spam and cook until spam forms a crispy crust. Add cabbage, kamaboko and noodles and cook until combined.
  4. Sprinkle on dashi powder, pepper and a pinch of salt. Season with soy sauce and sprinkle with chopped scallions. Give it a quick mix around and it's done.

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