Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried salted green plantains. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Salted Green Plantains is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Fried Salted Green Plantains is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have fried salted green plantains using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Salted Green Plantains:
- Take 2 large green plantains
- Get To taste salt
- Prepare As needed peanut oil to fry in
- Get 1/2 stick butter
Instructions to make Fried Salted Green Plantains:
- Peel and cut the plantains on a bias. Heat the oil and fry. Turn as needed. Fry till a bit crispy. When the knife goes in easy remove from the oil.
- Take each piece and smash flat. Return to the hot oil and fry again. Turn as needed. When crisp move to a paper towel to absorb excessive amounts of oil. Salt both sides.
- Repeat till done. Cut the butter into pats and let melt on top of each one. Serve I hope you enjoy!
So that is going to wrap this up for this exceptional food fried salted green plantains recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
