Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, mixed spice chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mixed Spice Chicken is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mixed Spice Chicken is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook mixed spice chicken using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mixed Spice Chicken:
- Take 1 Onion (shredded finely)
- Take 1 tbsp 5 Spice Powder
- Take 1 tsp paprika
- Prepare 1 tbsp Indian Curry Powder
- Make ready 3 tbsp Tomato Ketchup
- Prepare 500 grams Chicken cut-ups (I used half chicken that was cut up)
- Make ready 1 tbsp dark sweet soy sauce
- Prepare 3 tbsp thick coconut milk
- Get 1 salt to taste
- Prepare 1 Mint leaves for garnish
Steps to make Mixed Spice Chicken:
- Heat 2 tablespoons of oil in a pan/skillet.
- Add the onions and let it browned over med fire.
- Put all the spices in and mix well. Add the tomato ketchup.
- Next, add the chicken and coat it well with the spice mixture.
- Cover and let it simmer over low fire for the next 15 mins or till the chix is cooked. Don't forget to turn the mixture once a while to keep the bottom part from burning.
- Add coconut milk and salt to taste. Let it cook another minute or so and you're done!
- Garnish with mint leaves.
So that is going to wrap it up with this special food mixed spice chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
