Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana peanut butter, pork. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Banana peanut butter, pork is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Banana peanut butter, pork is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have banana peanut butter, pork using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana peanut butter, pork:
- Make ready pork amd filling
- Get 1 large banana
- Take 1/3 cup crunchy peanut butter
- Prepare 2 lb pork loin
- Make ready 1/4 tsp salt
- Make ready 1/2 tsp ground sage
- Get 1/4 tsp ground black pepper
- Prepare 1/2 cup water
- Take outer spices
- Get 1/4 cup vegetable oil
- Make ready 1/4 tsp ground sage
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp ground black pepper, fresh
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Steps to make Banana peanut butter, pork:
- Preheat oven 400° Fahrenheit
- Butterfly the pork loin.
- On the inside of the pork, add sage, salt, and pepper.
- Mash the banana, and mix with peanut butter. Spread it into the pork.
- Roll the pork up and tie the pork up with twine. Add sage, pepper, and salt.
- Heat an oven safe pan with vegetable oil. Add tied up pork loin. Sear the bottom and baste the top
- Put into oven bake 40 -50 minutes. At last 15 minutes add half a cup of water
- Let sit 10 minutes. Serve hope you enjoy!
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