Peanut butter-banana mug muffins
Peanut butter-banana mug muffins

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, peanut butter-banana mug muffins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

The BEST healthy peanut butter banana muffins that are naturally sweetened, dairy free, gluten free thanks to oat flour, and the perfect breakfast or snack. Whisk together milk, peanut butter, banana, egg, oil, and vanilla. Add banana mixture to dry ingredients, mixing just until moistened.

Peanut butter-banana mug muffins is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Peanut butter-banana mug muffins is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook peanut butter-banana mug muffins using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Peanut butter-banana mug muffins:
  1. Get 1 mug
  2. Prepare 3 tsp milk
  3. Make ready 1 egg
  4. Prepare 1 tsp margarine or softened butter
  5. Prepare 1 tsp granulated sugar
  6. Get 2 tsp flour
  7. Make ready 1/2 of a banana
  8. Take 2 tsp peanut butter

That is until I made these Peanut Butter Chocolate Chip Banana Muffins. I actually made these banana muffins a few months ago, and our daughter still talks about them. Healthified peanut butter banana muffins that you can actually feel good about eating. Peanut Butter Banana Oatmeal Muffins. featured in Cupcakes or Muffins?

Instructions to make Peanut butter-banana mug muffins:
  1. Add the milk, egg, butter/margarine, and sugar into the mug. Stir.
  2. Gradually add peanut butter while adding flour into the mixture.
  3. Smash the banana and add to the mixture. Stir until well combined with no lumps.
  4. Microwave for 1 minute let set, then microwave for 2 more minutes depending on wattage, mine is 900 watts.
  5. Poke with fork to test if it is done. If no crumbs come off on the fork it is done.
  6. Tip out of mug and enjoy!
  7. (Cover with melted peanut-butter and drizzle with honey if desired)

For the peanut butter drizzle, combine peanut butter, honey, and almond milk. Top muffins with peanut butter drizzle and crushed peanuts (optional). These muffins are gluten free and made in the blender with only a few ingredients! In a separate bowl, beat together the peanut butter, oil, eggs, milk and bananas. Stir the wet ingredients into the dry ingredients just until moistened.

So that is going to wrap this up with this exceptional food peanut butter-banana mug muffins recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!