Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mulled plums and blueberries with cointreau cream. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mulled Plums and Blueberries with Cointreau Cream is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mulled Plums and Blueberries with Cointreau Cream is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mulled plums and blueberries with cointreau cream using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mulled Plums and Blueberries with Cointreau Cream:
- Prepare 6 plums cut into quarters
- Make ready 100 grams blueberries
- Make ready 1 Orange
- Get 200 ml mulled wine
- Prepare 1 tbsp Brown sugar
- Prepare 1 Cointreau cream or ice cream
Instructions to make Mulled Plums and Blueberries with Cointreau Cream:
- Cut 4 thin slices from the Orange and stick them in a small saucepan
- Tip the rest of the ingredients into the pan (except cream!)
- Bring to the boil and simmer for 10 mins
- Arrange the fruit in some bowls, pour some of the wine over and serve with a dollop of cream/ice cream. Easy!
So that is going to wrap it up with this exceptional food mulled plums and blueberries with cointreau cream recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
