Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, shami cheese filled mini parathas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Adding just a little water at a time, knead the whole-wheat flour into a smooth, medium-soft dough. Some of these different type of parathas recipes are of Cheese Paratha, Cheeni Paratha, Bacon Paratha, Salami Paratha, Shrimp Paratha, Sattu Shami Kebab Recipe, Learn how to make Shami Kebab (absolutely delicious recipe of Shami Kebab ingredients and cooking method) About Shami. In Pakistan, shami kabab are first thing to come in mind when thinking of Ramadan recipes as they are immensely popular and easy to make.
Shami cheese filled mini parathas is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Shami cheese filled mini parathas is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have shami cheese filled mini parathas using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shami cheese filled mini parathas:
- Prepare Flour dough for making parathas
- Make ready Ghee/butter for parathas
- Get Shami kabab
- Take Oil for frying shami kbab
- Take Chedder cheese
- Make ready Ketchup
Recently my neighborhood aunt had made this. I have just little modify it. I have added some cheese in it. The Cheese Paratha is an all-time favourite with cheese-lovers, especially kids.
Instructions to make Shami cheese filled mini parathas:
- Take some dough and make round roti. Then cut it (in any shapes) before frying paratha. Make a twin pair of each shape
- Now fry mini different shaped parathas
- Fry some shami kabab. Mash the mixture.
- Apply some ketchup and then shami mixture on the mini shape paratha. Add some crushed cheese on the top. And then close it using twin paired paratha shape.
- Serve and Enjoy.
A stuffing of cheese perked up with coriander and spice powders gives these whole wheat cheese parathas a tasty and gooey centre. Use block cheese to make this a healthy cheese paratha. Learn how to make delicious Cheese Paratha at home with our easy & simple step by step instructions. A delicious, quick and easy to make cheese stuffed paratha. Ideal for breakfast or for lunch, they can also be served as appetizers.
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