Robin's Icing Thumbprints
Robin's Icing Thumbprints

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, robin's icing thumbprints. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Robin's Icing Thumbprints is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Robin's Icing Thumbprints is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook robin's icing thumbprints using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Robin's Icing Thumbprints:
  1. Get Cookie Base:
  2. Make ready 1 C All-Purpose Flour
  3. Prepare 1/4 C Brown Sugar
  4. Get 1/2 C Salted Butter (Softened)
  5. Make ready 1/2 tsp Vanilla Extract
  6. Take 1 Egg
  7. Make ready 2 Tbsp Granulated Sugar (For Rolling)
  8. Take Decorations (Sprinkles, Nuts, etc.)
  9. Take Vanilla Icing
  10. Get 1 C Icing (Powdered) Sugar
  11. Take 75 grams Butter
  12. Take 1/2 Tbsp Vanilla Extract
  13. Prepare 1/2 Tbsp Double Cream
  14. Make ready Chocolate Icing:
  15. Make ready 50 grams Dark Chocolate (Melted)
  16. Make ready 1 C Icing (Powdered) Sugar
  17. Prepare 75 grams Butter
  18. Get 1/2 tsp Vanilla Extract
  19. Prepare 1/2 tsp Double Cream
Instructions to make Robin's Icing Thumbprints:
  1. Preheat oven to 350°F. Place granulated sugar in separate bowl and set aside.
  2. Mix butter, brown sugar, egg, and vanilla together. Add flour and continue to mix.
  3. Roll into one inch balls and roll into granulated sugar before placing on a parchment lined baking sheet.
  4. Using your thumb (I use a wine cork) to indent the center of the cookies.
  5. Bake for 10 minutes. Cookies will not change much in color and will be very soft. Allow to fully cool and harden on cooling racks before topping. Outside hardens while the inside stays soft and delicious.
  6. For Icings: Whip all ingredients together for the vanilla icing until well blended. Using a piping bag, pipe the icing into each cookie. Whip all ingredients together for the chocolate icing until well blended. Using a piping bag, pipe the icing into each cookie.
  7. Sprinkle or place toppings onto the icing.

So that is going to wrap it up with this exceptional food robin's icing thumbprints recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!