Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, oven-roasted fish with peppers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Oven-roasted Fish with Peppers is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Oven-roasted Fish with Peppers is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have oven-roasted fish with peppers using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oven-roasted Fish with Peppers:
- Prepare Any fish brand of your choice
- Take 4 teaspoons olive oil
- Prepare 1 onion, vertically sliced
- Take 2 chopped garlic cloves
- Prepare 1 green-pepper, cut into cubes
- Prepare 1 red- pepper, cut into cubes
- Get 1 yellow-pepper, cut into cubes
- Get 1 tablespoon mixed herbs spice
- Make ready 1 teaspoon fish spice
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon pepper
- Take 1 tablespoon lemon juice
Steps to make Oven-roasted Fish with Peppers:
- Add 2teaspoons oil in a large 0ven pan. Place the fish onto the pan and add another 2 tablespoon of oil, onion, garlic, and peppers on top.
- Heat the oven to 120 degrees
- Add mixed herbs, fish spice, salt, pepper and lemon juice on top of the lemon. Bake for 40 minutes
- Serve Fish with mash potatoes on the side.
So that is going to wrap this up for this special food oven-roasted fish with peppers recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
