My Mixed Seafood & Veg Pie
My Mixed Seafood & Veg Pie

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, my mixed seafood & veg pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

My Mixed Seafood & Veg Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. My Mixed Seafood & Veg Pie is something that I’ve loved my entire life. They are fine and they look wonderful.

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To begin with this recipe, we must first prepare a few ingredients. You can have my mixed seafood & veg pie using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My Mixed Seafood & Veg Pie:
  1. Get 2 long pieces of Haddock,uncooked frozen
  2. Take 1/4 cup Muscles, frozen
  3. Take 1/2 cup king Prawns uncooked frozen
  4. Make ready 1/2 cup Spinach fresh
  5. Make ready 1 Carrot chopped fresh
  6. Take 1/4 cup Sweetcorn frozen
  7. Prepare 1/4 cup sweet peas frozen
  8. Take 4 cube size portion of Turnip fresh
  9. Take 1/2 medium onion sliced
  10. Make ready 1/4 cup lemon juice
  11. Make ready 1/4 cup boiling water
  12. Prepare 1/2 tsp sage
  13. Prepare 1/4 tsp mixed Black Pepper
  14. Make ready 4 medium potatoes
  15. Make ready 1/4 cup grated chedder cheese
  16. Get 1 Star anise
  17. Get 1/4 tsp Garlic powder
  18. Prepare 1 tsp Cornflour addaed to 3 tsp water

Here's my mixed seafood linguine with chilli & cherry tomatoes for you to enjoy. I have to admit that my mother is not the best cook in the world unless cooking traditional Neapolitan dishes she has. Mix cream and sherry; add to skillet. You can also find a lot of other.

Instructions to make My Mixed Seafood & Veg Pie:
  1. Add everything to an oven proof dish with a lid except potatoes.
  2. Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven.
  3. Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool
  4. Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool
  5. The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently
  6. Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese.
  7. Pricked with a fork
  8. Cheese
  9. Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted.

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So that’s going to wrap this up for this exceptional food my mixed seafood & veg pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!