Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, walnut bok choy. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Walnut Bok choy is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Walnut Bok choy is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook walnut bok choy using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Walnut Bok choy:
- Make ready 1 1/4 lb bok choy
- Make ready 1 cup walnuts
- Prepare 1/3 tsp salt
- Take 1/4 cup vegetable oil
- Take 2 tsp minced garlic
- Prepare 1 tsp onion powder
Steps to make Walnut Bok choy:
- Wash your bok choy with mild soap and water leaves and stems. Then dry them
- Heat oil in a pan or wok. Chop the bok choy into thirds. Add to oil. Add garlic, onion powder, and salt. Stifry till green leaves are wilted.
- Add walnuts stirfry on high heat 3 minutes. Stirring constantly. Remove from heat. Serve hope you enjoy!
So that’s going to wrap it up with this special food walnut bok choy recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
