Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, boiled plantain. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Boiled plantain is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Boiled plantain is something which I’ve loved my entire life. They’re nice and they look fantastic.
Boiled plantains is simple side dish served with many meals in Haiti. Plantains are commonly used in West and Central Africa (Cameroon & DR Congo), Central America, the Caribbean Islands and. Plantains can be boiled alone or with other ingredients.
To get started with this particular recipe, we have to first prepare a few components. You can have boiled plantain using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Boiled plantain:
- Prepare 3 Half ripe plantain
- Get Tomato
- Get Pepper
- Make ready Onion
- Make ready Seasonings
- Make ready Oil
- Make ready Water
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Instructions to make Boiled plantain:
- Wash your plantain with the back and cook
- Cut your tomato, pepper and onion then put on a pan. Add oil and seasonings. Allow to cook then crack the egg and pour into the sauce. Cover and allow to cook for 3mins and its ready
Ripe plantain cassava casserole, Spicy Hot Oxtail!, Herring scrambled eggs, etc. Plantains look very much like bananas but are very different in many respects. Peel the skin away in sections. The peeled Plantains can then be boiled as per the instructions above. How many carbs in Ripe plantain, boiled.
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