Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tomato fish stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tomato Fish Stew is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Tomato Fish Stew is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tomato fish stew using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Fish Stew:
- Prepare 2 small onions finely chopped
- Take 1 carrot cubed
- Make ready 1 tblsp Mixed herbs
- Get 1 habanero chilli
- Take 4 garlic cloves minced
- Get 1 tsp ginger minced
- Prepare 750 g tomatoes
- Prepare 5 fish fillets
- Get 3 tblsp parsley chopped
Steps to make Tomato Fish Stew:
- On medium heat fry onion, carrots and mixed herbs for 5 minutes. Add habanero chilli. Mince garlic and ginger in mortar and pestle and add to onions and cook till fragrant.
- Add slightly blended tomatoes bring to boil and simmer for 15 minutes till the ingredients have married and reduced. Place fish skin side down, cover and simmer for 5-10 minutes depending on thickness of the fillets.
- Once cooked, remove from heat, season with salt and pepper, add parsley and serve hot.
So that’s going to wrap it up with this exceptional food tomato fish stew recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
