Easy Mixed Rice with Canned Pacific Saury
Easy Mixed Rice with Canned Pacific Saury

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy mixed rice with canned pacific saury. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Mixed Rice with Canned Pacific Saury is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy Mixed Rice with Canned Pacific Saury is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy mixed rice with canned pacific saury using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Mixed Rice with Canned Pacific Saury:
  1. Take 700 grams White rice
  2. Take 3 tbsp ●Sake
  3. Take 1 tbsp ●Mirin
  4. Make ready 1 tbsp ●Soy sauce
  5. Take 1/2 tsp ●Dashi stock granules
  6. Make ready 1 thumb ●Finely chopped ginger
  7. Take 1 can Canned pacific saury
  8. Take 1 julienned, (to taste) Enoki mushrooms, Shiitake mushrooms, carrots, burdock roots, etc.
  9. Make ready 1 Finely chopped green onions
  10. Prepare 1 see step 6, (to taste) Marinated boiled quail eggs
Steps to make Easy Mixed Rice with Canned Pacific Saury:
  1. Rinse the rice, add all the ● ingredients in the rice cooker, and fill with water up to the 2 cup mark (add the flavoring ingredients first).
  2. Add the sauce from the canned pacific saury and mix lightly (you will add the saury on top at the end).
  3. Julienne any leftover vegetables in your fridge, and scatter over the rice. (Don't mix the julienned vegetables into the rice just yet). Add the saury on top, and turn the switch on.
  4. When cooked, stir everything together while breaking up the saury.
  5. Garnish with green onions and marinated boiled quail eggs on top to taste, and it's done! It's also delicious if you add wasabi, sesame seeds, and julienned shiso leaves on top, and pour over dashi stock to make "Dashi-Chazuke"!
  6. How to make marinated boiled quail eggs: Boil the quail eggs in hot water for 3 minutes, and peel. Combine 25 ml mentsuyu, 50 ml water, 1 teaspoon sugar, and 1 teaspoon vinegar in a pot, and simmer. Marinate the eggs in this marinade for half a day.

So that is going to wrap this up for this special food easy mixed rice with canned pacific saury recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!