Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, pulpo salad…. (italian octopus salad). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pulpo Salad…. (Italian Octopus Salad) is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pulpo Salad…. (Italian Octopus Salad) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have pulpo salad…. (italian octopus salad) using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pulpo Salad…. (Italian Octopus Salad):
- Make ready 1 large Octopus
- Get 2 celery stalks
- Prepare 4 clove garlic
- Get 2 tbsp extra virgin olive oil
- Take 1/4 tsp sea salt
- Get 1 pinch crushed red pepper flake
- Prepare 2 lemons
Steps to make Pulpo Salad…. (Italian Octopus Salad):
- Put octopus in pot of boiling water for 20 minutes…shut off flame & let sit in pot for 20 minutes …then remove from pot.
- cut off legs as close to body as possible
- rub off as much skin as possible with hand & rinse under water
- cut legs into half inch pieces & put into bowl
- chop up celery & mince garlic & put all ingedients into the bowl
- sqeeze the juice of the 2 lemons in …mix well & serve!!!
So that is going to wrap this up with this exceptional food pulpo salad…. (italian octopus salad) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
