Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, plantain pancakes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Plantain Pancakes- Rich, tender, & delicious Soft, Tender, Rich Plantain Pancakes, like pancakes but with a sweet plantain taste. Good for Breakfast or make it for dessert with coconut sauce. Unlike the banana pancakes, these paleo plantain pancakes remind me of "real" pancakes.
Plantain Pancakes is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Plantain Pancakes is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have plantain pancakes using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Plantain Pancakes:
- Take 2 large ripe plantains
- Get 1 small onion
- Make ready 3 Hot chillis
- Take 1 clove of garlic
- Get 1 finger of ginger
- Take 1 1/2 cup all-purpose flour
- Take 1 salt
If you give this a try, please let me know what you. Ripe plantains sweeten these light and fluffy pancakes, which are spiced with cardamom, cinnamon, and ginger. They're delicious topped with a chocolate sauce or maple syrup. Caramelized Plantain Pancakes with Sweet Cinnamon Plantain Maple Syrup.
Instructions to make Plantain Pancakes:
- Combine all the ingredients with the exception of the flour in a blender
- Blend until completely smooth
- Add the flour slowly and stir till smooth. Add extra flour if needed to achieve a thick consistency.
- Spread a thin layer of olive oil in a large frying pan.
- Fry the mixture as you would a pancake
- Enjoy! It's great with peanut butter!
These pancakes tasted like unicorns and sunshine dancing atop my tongue. If you love bananas, these vegan plantain pancakes are for you! This easy Plantain Pancakes Recipe is the perfect high-protein breakfast. While I do most of the cooking in our house, my husband has become sort of an expert pancake maker. These plantain pancakes are delicious both warm and cold, so I often make a larger batch of them in the evening (and I just scale up or down depending on how many really ripe plantains I happen to.
So that’s going to wrap this up for this exceptional food plantain pancakes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
