Seafood Paella
Seafood Paella

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, seafood paella. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Seafood Paella is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Seafood Paella is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook seafood paella using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Seafood Paella:
  1. Make ready 4 tbsp Olive Oil
  2. Prepare 1/4 Diced Onions
  3. Take 1/4 Diced Green and Red pepper
  4. Make ready 2 tbsp Chopped or Minced Garlic
  5. Prepare 1/2 tbsp Saffron
  6. Prepare 1/2 tbsp Black pepper
  7. Take 1/2 tbsp Salt
  8. Prepare 1 packages Mixed Seafood mix
  9. Prepare 1 cup Yellow rice or parboiled rice
  10. Get 1 packages Pre-cooked clams
  11. Make ready 1 cup Chicken Broth
Steps to make Seafood Paella:
  1. Heat the Olive Oil in a large pan on stovetop. Add onions, garlic, peppers and saute mixture for about 2 minutes or until golden.
  2. Add the rice, chicken stock, and saffron to the mixture and bring to a boil.
  3. Finally add the Seafood mixture bag or package, add the salt and pepper. Cover and lower heat, let simmer for 25-35 minutes or until rice is soft.
  4. Enjoy!! This recipe was found online, I just tweaked it using a bag of seafood mix and a bag of pre cooked clams, did not use chicken or sausage like original recipe.Also i did use yellow rice which came seasoned with spanish condiments ( if you are using regular rice cooking might take longer and might require a slight bit more chicken stock so rice softens up)

So that is going to wrap it up with this special food seafood paella recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!