Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, plantain fry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Plantain fry is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Plantain fry is something that I have loved my whole life.
Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.
To begin with this particular recipe, we must prepare a few ingredients. You can have plantain fry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Plantain fry:
- Prepare 1 raw plantain (peel skin and cut into slices)
- Prepare 1 onion chopped into fine
- Prepare 5 garlic flakes crushed into pieces
- Get As needed Curry leaves
- Take 1 tablespoon red chilli powder
- Get 1 tablespoon turmeric powder
- Make ready 1 tablespoon coriander powder
- Take to taste Salt
- Prepare 1 tablespoon mustard
- Make ready 20 ml cooking oil
Try them once and you'll be hooked. Overly ripe plantains work best for this recipe. Plantain Fry, Aratikaya fry or Vepudu, Balekai Palya, Raw Banana fry, Kachha Kela ki Sabzi, Vazhakkai Varuval or everything we might call it is simple plantain or raw banana fry in Andhra style. Fried Plantain is one of the easy and fast Nigerian food recipes.
Steps to make Plantain fry:
- Take a pan add oil once get heat seasoning it with mustard then add onion crushed garlic,plantain,all the spices with salt
- Sauté well then add 50 ml water to it
- Close the pan with lid and allow to boil once boil keep it in a sim manner for 7 minutes
- Check all the water will be absorbed then keep all the plantain by leaving separately for frying crispy
- Leave it for few minutes so that both the side turn crispy
- Once get ready transfer to a bowl to serve
It often features in Nigerian breakfast meals. Easy recipe for fried ripe plantains or platanos maduros fritos. A wide variety of fry plantains options are available to you, such as applicable industries, after-sales service provided. These Pan Fried Plantains (Sweet Plantains) are a staple Puerto Rican side dish recipe. They're perfectly sweet, caramelized along the outside and deliciously warm on the inside!
So that is going to wrap this up with this exceptional food plantain fry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
