Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, butter bean & tomato soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Butter Bean & Tomato Soup is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Butter Bean & Tomato Soup is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have butter bean & tomato soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Butter Bean & Tomato Soup:
- Prepare 2 onions diced
- Get 2 cloves garlic (crushed)
- Prepare 1 tsp. dried mixed herbs
- Prepare 1/2 tsp. salt
- Make ready 1/4 tsp. pepper
- Prepare 1 pint vegetable stock
- Make ready 2 (400 g) tins tomatoes
- Prepare 2 fresh tomatoes, diced
- Make ready 1 tbsp. olive or vegetable oil
- Make ready 1 (400 g) tin butter beans
Steps to make Butter Bean & Tomato Soup:
- Gently fry the onions and garlic on a medium heat, in oil, for 5 mins until they turn translucent and are starting to soften.
- Add the herbs, salt, pepper and stock, tomatoes (tinned and fresh) and butter beans to the pan and allow to simmer, partially covered for 15 minutes.
- Allow to cool slightly before blending. If you don’t have a blender, then serve as a rustic, chunky soup.
So that’s going to wrap this up for this exceptional food butter bean & tomato soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
