Stuffed Eggplant with shrimp
Stuffed Eggplant with shrimp

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stuffed eggplant with shrimp. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Eggplant with shrimp is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Stuffed Eggplant with shrimp is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook stuffed eggplant with shrimp using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Stuffed Eggplant with shrimp:
  1. Make ready 1 Large Organic Eggplant
  2. Make ready 8 Medium Shrimp
  3. Take 1 organic egg
  4. Make ready 1/2 tsp Himalayan pink salt
  5. Prepare 1 tbsp Organic all purpose flour
  6. Take 1/4 tsp white pepper
  7. Prepare 2 tbsp corn starch
  8. Get 4 tbsp water
  9. Get 2 tbsp oyster sauce
  10. Make ready 1 tbsp cooking wine
  11. Get 4 tbsp cooking olive oil
Steps to make Stuffed Eggplant with shrimp:
  1. In a food processor combine chopped shrimp, salt, all purpose flour, white pepper and egg white. Process until a coarse paste forms.
  2. Slice eggplant on the diagonal, about 1-inch thick, then slice through the middle, about 90% deep but not all the way, to create a pocket for the shrimp.
  3. Fill each eggplant slice to the top with about a teaspoonful of the shrimp mixture. Repeat until all the eggplant slices are filled.
  4. Pan Fry the stuffed eggplants until brown on all sides. Around 3 to 4 minutes of each side. You need plenty of olive oil to pan fry eggplants, set aside.
  5. Use the same skillet, add olive oil, Shallot and garlic
  6. Add Oyster, water and cooking wine. Mix well and bring it to boil
  7. Put Stuffed eggplants back into the pan, cover and let it cook for 5 minutes
  8. Remove eggplants from the pan
  9. Add water to corn starch and add to the sauce
  10. Top each eggplant with the sauce

So that is going to wrap this up with this special food stuffed eggplant with shrimp recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!