Bon Bon Chicken
Bon Bon Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bon bon chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bon Bon Chicken is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Bon Bon Chicken is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bon bon chicken using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bon Bon Chicken:
  1. Make ready 100 grams Chicken Breast
  2. Get 1 piece Japanese Cucumber
  3. Take 1 tbsp Hot Water ◎
  4. Prepare 1 tsp Sugar ◎
  5. Get 1/2 tsp Salt ◎
  6. Prepare 1/4 tsp Salt for Cucumber
  7. Prepare 1 tbsp White Sesame★
  8. Make ready 1/2 tbsp Soy Sauce★
  9. Take 1/2 tbsp Oyster Sauce★
  10. Prepare 1/2 tbsp Sesame Oil★
  11. Prepare 1 tsp Vinegar★
  12. Take 1 tsp Sugar★
Instructions to make Bon Bon Chicken:
  1. Make a steam chicken. Cut the chicken with a knife to spread it out so that it has a uniform thickness. Mix ◎ ingredients and put it and chicken in a ziplock. Rub it well.
  3. Take out the ziplock from the pot and loosen the chicken in the ziplock. Keep it in fridge as it over 30 minutes.
  4. Sprinkle the 1/4 tsp on a cutting board. Put the cucumber on it and rolling while holding down. Wrap the cucumber and keep it in fridge over 15 minutes.
  5. Slice the cucumber diagonally. Cut it into strip.
  6. Mix the all ★ ingredients well in a small bowl. Put the cucumber and steamed chicken on a dish. Sprinkle the sauce ★。

So that is going to wrap this up for this special food bon bon chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!