Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, leftover sabji burger. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Leftover Sabji Burger is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Leftover Sabji Burger is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have leftover sabji burger using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover Sabji Burger:
- Take 1 cup leftover dry chane
- Make ready 1 onion chopped
- Take 1 tomato chopped
- Prepare To taste chat masala
- Get As needed tomato sauce
- Prepare To taste salt
- Prepare 2 tsp butter
- Make ready 4 .paw buns
Steps to make Leftover Sabji Burger:
- Take a big bowl add dry chane sabji, onion, tomato and chat masala and salt to taste.mix well
- Take paw bun, cut into two part. Take one part apply sauce now place vegetable mixture on it cover with another piece of paw.
- Now heat a nonstick tava, apply butter, roast paw vegetable burger both sides.
- Serve with tomato sauce.
So that’s going to wrap this up with this special food leftover sabji burger recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
