Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle
Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pan fried shrimp scallop with oyster sauce glass noodle. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have pan fried shrimp scallop with oyster sauce glass noodle using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Get 7 shrimp (peeled the body part only)
  2. Prepare 10 pcs local scallops
  3. Get 6 garlic (chopped)
  4. Take 2 red chillies (chopped)
  5. Prepare 1 green chilli (chopped)
  6. Get 2 ginger (smashed)
  7. Get 1 tbsp oyster sauce
  8. Get 3 tbsp shao xing wine
  9. Prepare 1 tsp sesame oil
  10. Prepare 2 tbsp soy sauce
  11. Get corriander leaves (chopped)
  12. Prepare Salt & pepper
  13. Take Sugar
  14. Get Water
  15. Get Cooking oil
Instructions to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Peel the body part of the shrimp, clean the back side. Put the chopped garlic, red chillies, green chilli on the back of it.
  2. Sprinkle some salt and drizzle with olive oil then pan fried. Add 1 smashed ginger on the pan and add shaoxing wine. Wait until cooked, then leave aside.
  3. Next, heat cooking oil, pan fried the scallops, add some water, soy sauce, and shaoxing wine, wait until it's cooked, leave aside.
  4. Soak the glass noodle in the water.
  5. Heat the pan, cooking oil, garlic and ginger. Then add oyster sauce, shaoxing wine, water, soy sauce, salt, pepper and sugar. Next, put the glass noodle in.
  6. Mix with the scallops, then add some sesame oil.
  7. Last, put the shrimp on the top of the noodle. And sprinkle with chopped corriander.

So that is going to wrap it up for this special food pan fried shrimp scallop with oyster sauce glass noodle recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!