Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, honey mustard lamb cutlets. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Honey Mustard Lamb Cutlets is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Honey Mustard Lamb Cutlets is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey mustard lamb cutlets using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Honey Mustard Lamb Cutlets:
- Make ready 1 part English mustard
- Prepare 5 parts honey
- Take Garlic salt
- Take Cracked black pepper
- Get Vegetable oil for frying
Instructions to make Honey Mustard Lamb Cutlets:
- Heat oil in a large heavy based fry pan on med/high heat.
- Sprinkle cutlets with garlic salt and pepper. Throw cutlets in pan seasoned side down and when browned nicely flip over.
- Mix your honey and mustard and when cutlets are almost cooked to liking- coat in mixture and cook to caramelise nicely. Serve with a nice salad- enjoy! Adjust the mustard levels if you like it hotter.
So that is going to wrap it up for this special food honey mustard lamb cutlets recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
