Cold Soy milk soup and Nikumiso noodles
Cold Soy milk soup and Nikumiso noodles

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cold soy milk soup and nikumiso noodles. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cold Soy milk soup and Nikumiso noodles is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Cold Soy milk soup and Nikumiso noodles is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook cold soy milk soup and nikumiso noodles using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cold Soy milk soup and Nikumiso noodles:
  1. Get <soup>
  2. Get 400 cc Soy milk
  3. Prepare 50 cc Hot water
  4. Get 1 cube Bouillon cube
  5. Prepare 100 cc Cold water
  6. Prepare 2 Tbsp Miso
  7. Get 1/2 Star anise
  8. Get And Black Pepper
  9. Make ready <nikumiso(spicy meat sauce)>
  10. Get 200 g Ground pork
  11. Prepare 1/2 tsp ground Garlic
  12. Make ready 1/2 tsp ground Ginger
  13. Take 1 Tsp Miso
  14. Prepare 2 tsp Suger
  15. Get 1 Tbsp SAKE or Chinese rice wine
  16. Prepare 1/2 tsp Doubanjiang (or 1/4 tsp Cayenne pepper)
  17. Prepare <finish for 1 sercing>
  18. Make ready Noodles
  19. Get Green Vegetables(for exampe : Green pak choi is better)
  20. Make ready chainese chili oil
Steps to make Cold Soy milk soup and Nikumiso noodles:
  1. First, Cook the Soup. - 1) Heat 50cc water and star anise. - 2) Melt the bouillon cube. - 3) Mix with cold water. - 4) Mix with soy milk. - 5) Dissolve MISO in soy milk soup. - 6) Cool in a refrigerator.
  2. Next, Cook the NIKUMISO. - 1) Mix MISO, suger, SAKE, Doubanjiang. - 2) Add oil to the pot and heat the medium heat. - 3) Add garlic and ginger and fry. - 4) Add ground pork and fry. - 5) When the meat turns white, add seasonings and mix.
  3. Finish, Serve. - 1) Boil the noodles.move to Colander it and drain the water.Cool with running water.Cut the water again. - 2) Put noodles in a bowl and pour soap. - 3) Topping NIKUMISO and any vegetables. - 4) Use chinese chili oil and completed!

So that is going to wrap this up with this exceptional food cold soy milk soup and nikumiso noodles recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!