Frozen Strawberry Lemonade Pie
Frozen Strawberry Lemonade Pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, frozen strawberry lemonade pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Frozen Strawberry Lemonade Pie is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Frozen Strawberry Lemonade Pie is something which I have loved my entire life.

This frozen strawberry lemonade pie just might be the ultimate summer dessert. This Frozen Strawberry Lemonade Pie is fluffy, light, and refreshing. Plus, it's no bake and easy to make gluten free!

To begin with this recipe, we have to first prepare a few components. You can cook frozen strawberry lemonade pie using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Frozen Strawberry Lemonade Pie:
  1. Prepare Crust
  2. Take 1/4 cup Sugar
  3. Make ready 6 tbsp Butter, melted
  4. Make ready 1 1/2 cup Vanilla wafer crumbs (I used nilla wafers)
  5. Take Filling
  6. Make ready 2 1/2 cup Vanilla ice cream, slightly softened
  7. Get 1 cup Frozen sliced strawberries, thawed and chopped
  8. Take Topping
  9. Get 8 oz Cool Whip, thawed
  10. Make ready 8 tbsp Frozen lemonade concentrate, thawed
  11. Get 1/2 cup Halved strawberries

This frozen strawberry lemonade is so easy to make, full of fresh strawberries and tart lemons. Not too sour or too sweet, just perfect! My husband and I loved this frozen strawberry lemonade, it was gone in no time! It's almost impossible to stop at just one glass.

Steps to make Frozen Strawberry Lemonade Pie:
  1. Preheat oven to 375° F
  2. Mix vanilla crumbs, sugar, and butter. Press into the bottom and up the sides of a pie plate.
  3. Bake for 5 minutes. Cool 10 minutes then freeze until the crust is frozen and the pie plate is cold.
  4. Spread the softened ice cream onto the crust and a tiny bit up the side.
  5. Freeze for 45-60 minutes.
  6. Add the chopped strawberries on top of the ice cream and a little of the syrup they're in.
  7. Freeze 60-90 minutes.
  8. Mix 4tbs of lemonade concentrate with cool whip. It might separate a little, but it's ok. Mix in 2-4 more tbs to taste, it'll be nice and creamy again.
  9. Top the pie with the cool whip leaving a circle in the center so you can see the strawberries. Top the cool whip with halved strawberries. Freeze at least 8 hours.

In a large bowl, beat the whipping cream until it holds stiff peaks. Carefully fold in the egg and strawberry mixture and lemon zest until no streaks remain. If it doesn't, add a Tablespoon of water at a time until it does. So cool and creamy and it is so easy! Can't wait to make this on one of those hot summer days. · This Frozen Lemonade Pie is the perfect summertime treat!

So that’s going to wrap this up for this special food frozen strawberry lemonade pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!