Uyu-sikppang (with christmas cookie spices and cocoa)
Uyu-sikppang (with christmas cookie spices and cocoa)

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, uyu-sikppang (with christmas cookie spices and cocoa). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Uyu-sikppang (with christmas cookie spices and cocoa) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Uyu-sikppang (with christmas cookie spices and cocoa) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have uyu-sikppang (with christmas cookie spices and cocoa) using 20 ingredients and 3 steps. Here is how you can achieve it.

  1. Make ready For the beshamell sauce
  2. Take 1 cup milk
  3. Take 1 cup water
  4. Prepare 4 tbsp all purpose flour
  5. Prepare Bread: dry ingredients
  6. Prepare 300 g all purpose flour
  7. Get 1 tbsp salt
  8. Take 3 tbsp sugar
  9. Take 7 g dry active yeast
  10. Get Bread:wet ingredients
  11. Get 1 egg
  12. Prepare Half cup warm milk
  13. Get 50 g melted butter
  14. Get Spices
  15. Make ready 10 g unsweetened cocoa powder
  16. Make ready Pinch ground cinnamon
  17. Prepare Pinch ground clove
  18. Take Pinch ground nutmeg
  19. Get Pinch dried ginger
  20. Prepare 3 tsp allspice

Even with chilling though they are still fairly flat cookies, but there isn't anything wrong with. Classic vanilla cookies with a dash of the best holiday spices. Decorate with coarse sugar for a little extra crunch and touch of sweetness! I decorated the whole cookie, but you could also use a cookie cutter or stencil on the cookies to create designs.

  1. Create a beshamell type sauce by heating milk and water, adding the flour, whisk it until it gets thick, then set aside
  2. Mix the dry ingredients in a bowl and add the beshamell sauce. Mix well. Add the wet ingredients and mix until incorporated. Lastly add the christmas cookie spice mix and the cocoa powder.
  3. Put the dough in a metal pan or silicone shape, and bake it in the oven, on 200 degrees celsius on electric oven or degree 3 or 4 in gas oven, until you can push a fork in it and the fork comes out clean

In fact, that was my original plan for these cookies. Gingerbread cookies, spices and decorations on. Christmas cookies on a wooden table. Hot beverage with cranberries and christmas cookies. Cappuccino -coffee in transparent cup with christmas cookies.

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