Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, shrimp cooked with tomatoes (udang masak tomat). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook shrimp cooked with tomatoes (udang masak tomat) using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT):
- Prepare 250 gr shrimp
- Get 75 gr tofu, cut into chunks and fry briefly
- Make ready 2 tomatoes
- Make ready 7 cayenne peppers, thinly sliced
- Prepare 1 egg
- Take 2 cloves garlic
- Take 4 onions
- Take 1 lime leaves
- Get 1 stalk lemongrass, white part
- Take Chives/leek, roughly chopped
- Prepare to taste Sugar and salt
Instructions to make Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT):
- Peel shrimp, leaving tails (shells can be used as a natural flavoring and also has many benefits), and set aside.
- Puree onion, garlic, tomatoes and shrimp shells. Then saute together with lime leaves and lemongrass. After the aroma comes out, add shrimp and a little water, then cook until prawns change color. Insert tofu, sliced chili and chives/leek.
- Once well blended, put in beaten egg. Mix well, add sugar and salt.
- Ready to be served to complement the menu today.
So that’s going to wrap it up for this exceptional food shrimp cooked with tomatoes (udang masak tomat) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


