Hummus and pita bread
Hummus and pita bread

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hummus and pita bread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hummus and pita bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Hummus and pita bread is something that I’ve loved my whole life.

Transfer to a cutting board and cut into wedges. Place the bowl on a platter and surround with the pita wedges. The pita bread and hummus was a real treat as this is one of my go to snacks.

To begin with this particular recipe, we must prepare a few components. You can cook hummus and pita bread using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hummus and pita bread:
  1. Take hummus
  2. Make ready 200 grams chickpeas
  3. Make ready 2 garlic cloves
  4. Prepare 2 tbsp lemon juice
  5. Prepare 2 tbsp olive oil
  6. Get 4 tbsp water
  7. Take 1 tsp ground cumin
  8. Take 100 ml tahini
  9. Get 1 salt and black pepper to taste
  10. Take pita bread
  11. Prepare 300 ml warm water
  12. Prepare 500 grams plain flour
  13. Prepare 1 tsp active dry yeast
  14. Take 6 tbsp olive oil, extra virgin
  15. Prepare 1 tsp salt

In a small bowl, toss vegetables and cheese with oil, vinegar and a pinch each of salt and pepper. Spread hummus evenly in pita halves and fill halves with vegetable mixture. ABOUT FALAFEL WITH HUMMUS AND PITA BREAD RECIPE. Eleven years in Dubai could not satiate my love for Arabic food.

Instructions to make Hummus and pita bread:
  1. Hummus. Just put all the ingredients in a food procesor and its done, if you dont have a food procesor you can use a blender too, just add all the liquids first and then the chickpeas.
  2. Mix the dried yeast into the warm water and set to one side.Put the flour into a bowl, add the salt then mix in the yeasty solution. Add the olive oil and knead it all together until it is smooth and firm. Leave it to rise for half an hour.
  3. Once it's risen, cut the dough into 8, shape into balls and roll out on both sides. You need your oven at the hottest it will go – 240°C/gas mark 9, or higher if you can.Put the pittas onto a preheated heavy metal baking tray or a baking stone and pit them into the hot oven until they blister up - it will be around 2 minutes. Any longer and they'll start to burn.
  4. Yo can serve this with fresh vegetables, meat, et cetera and enjoy!

This recipe is a powerhouse of protein and absolutely healthy. The wonderful Chef/Owner changed up the concept from the previous restaurant at the same location. (Was Spicewood.) Menu is simplified and delicious consisting of wraps, flat bread, and bowls. Similar to a subway/Chipotle concept where you tell them what you want and they build it for you. Best is to have hummus with pita bread. Even it tastes good with garlic naan or butter naan.

So that is going to wrap it up for this special food hummus and pita bread recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!