Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crock pot rigatoni bolognase. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Crock Pot Rigatoni Bolognase is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Crock Pot Rigatoni Bolognase is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have crock pot rigatoni bolognase using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Rigatoni Bolognase:
- Get 1 kg minced beef
- Prepare 2 can diced tomatoes
- Take 1 packages pasta sauce
- Get 250 grams red lentils
- Take 1/3 cup Vegeta Veg Stock
- Take 2 tbsp olive oil
- Make ready 1 liter water
- Make ready 2 box Rigatoni Pasta
Instructions to make Crock Pot Rigatoni Bolognase:
- Add water to crockpot, as well as red lentils and beef, broken into smaller pieces
- Set crockpot to high and leave to cook for 2 hours
- Check the meat half hourly
- When the meat has browned and lentils have begun to dissolve, add tomatoe, and pasta sauce, oil, and vegeta stock
- Turn crockpot to low and cook for 6 hours, checking and stirring every hour or so.
- After the 6 hours, cook pasta til al dente and serve on.plate with pasta as base with the crockpot beef mixture as the top layer
- Serve with Red wine, parmesan cheese, fresh bread and butter
- BELISSIMO
So that’s going to wrap it up for this exceptional food crock pot rigatoni bolognase recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
