Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hungarian potato paprikash. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hungarian Potato Paprikash is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Hungarian Potato Paprikash is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hungarian potato paprikash using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hungarian Potato Paprikash:
- Make ready 2 hot dogs (if using)
- Make ready Handful squared bacon (if using)
- Prepare 1 tbsp hungarian sweet paprika
- Get 3 tsp whole cumin seeds
- Prepare to taste Salt and pepper
- Take 2 onions
- Take 5 big potatoes
- Make ready Half tomato
- Prepare 3 tbsp oil
Steps to make Hungarian Potato Paprikash:
- Heat the oil in a pan,add the onions that you did cut into small squares, stir often, fry the onions until translucent
- Take the onion off the oil, add the Hungarian sweet paprika,cumin seeds, salt and pepper to taste. Add the squared bacon and hot dogs. Add the half tomato cut in squares. Add the peeled and potatoes cut into squares. Add 3-4 cups of water, stir well. Continue cooking covered until potatoes are soft.
So that’s going to wrap it up for this special food hungarian potato paprikash recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
